tammyjoymccrea

I'm in the mood for cooking today. I think it is all the cool, rainy weather we've been having lately. I'm broke and my fridge is nearly empty, but it's amazing what I can pull out of an empty fridge.

O was in the the mood for crepes.

 

 

 

Then I spotted this crazy yogurt maker I had bought secondhand for three bucks at the beginning of the summer. I had a full gallon of milk and some plain yogurt stuck in the back of the fridge.

Warm the milk.

Mix it with 2 T of plain yogurt.

Put the mixture in the individual cups.

Keep it warm and wait around for 10 hours or so.

Disclaimer: I do not have a means of optimizing my photos right now. Yes, they are a bit slow to load. But stick around and I'll get it done sooner or later. Thanks.